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About
Us
Our
expertise includes:
| Results |
To date,
100% of the wine concepts we have created enjoy substantial increased
profits |
| Research |
Regular tasting trips to wine regions around the world. Over 250
new wines blind tasted every month |
| Innovation |
Fresh wine
concept designs for organisations of all sizes |
| Passion |
Dynamic
masterclasses and extravagant fine wine dinners |
| Independence |
One of the
few independent Masters of Wine in Australasia |
| Creativity |
Wine journalism
and photojournalism |
| Efficiency |
Cellar design
and management |
| Education |
Staff training
and technical support |
Networking |
High profile
PR contacts, VIP buying status with a vast range of wineries and
distributors. Quality contacts in the wine world |
The Wine Oracle’s mission and inspiration is to demystify wine and wake people out of their sensorial slumber. Our vision is to make wine a multi sensory experience that moves beyond taste and smell to one’s heart, spirit and mind.
To date we have been privileged to share our creativity and expertise with many organisations in cities/countries such as Moscow, Beijing, Tokyo, Maldives, Kuala Lumpur, Singapore, Philippines and Australia to create unique and financially rewarding projects.
Our most recent achievement is our success in the prestigious Wine Spectator Magazine 2008 Restaurant Awards:
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2 GLASS AWARD-WINNING WINE LIST – Conrad Maldives Resort & Spa as voted by Wine Spectator Magazine Restaurant Awards program 2008
2 GLASS AWARD-WINNING WINE LIST – Hilton Kuala Lumpur as voted by Wine Spectator Magazine Restaurant Awards program 2008 |
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